Cooking with Jattenalle - Meatsauce

[Nazdaq]

DO NOT FOLLOW HIS RECIPE! My kitchen is gone, my house is gone, my friggin car is gone, radiation everywhere. Do not try this at home!

[Noctrine]

He hasn't gotten to a napalm segment yet so I am interested. Never tried to make pasta sauce from scratch before :p

[hallsofvallhalla]

46.83 for hamburger!!!! must be some sacred beef hahaha, yes i realize thats not in us dollars...

I will also have to find a euro shopper around here....i have no doubt the food is better quality than some of this garbage they sell over here in the grocery stores.

okay i started the recipe and the meat is cooking right now, I guess i will just let it cook until you finish the next step.

[hallsofvallhalla]

omg that looks so good, I will cook it tonight and take picks of my successes and failures. I may have a time finding Créme Fraiche, but I am sure someone has it.

[Jackolantern]

Mushroom and cognac Créme Fraiche? -cries a little bit-

[kyraneth]

This actually looks good! - where is the catch?

[Falken]

Haha europshopper & ICA is the shit :p

[Agent]

Hahah oh nice, nice - i like this project!

[hallsofvallhalla]

Ok Halls's American version of the ever famous Jatt's Meatsauce!

The ingredients - notice some substitutes


moving right along


mmm cooking right up! added some garlic bread


how did that Norway vodka get there! eh something i will have to drink with the meal!


yummy, all done!


the childs plate


happy customers!



all in all a great recipe Jatt!!! keep these coming and we will have to add a separate category for this!

[Jackolantern]

Seriously? Sour cream or Creme Fraiche in a marinara sauce? It still sounds kinda odd to me...